Wednesday, September 02, 2009
Maybe I COULD be a food critic
Just learned that they have developed an electronic tongue that 'tastes' sweetness like the real thing:
Hmmm - imagine me sitting down, the waiter placing the napkin in my lap, and after the first course is served, I break out a plastic box. The waiter is concerned - could I be applying makeup at the table? (Gasp!) I reassure him that this is the machine that I will judge the taste of the food with for my food column.Yeah, it could happen...